I found SUGARBUD CAKES located near to my house at Bertam Perdana, a home based bisness by a nice lady/ WAHM mom.
I bought these at RM25 <--RM3 discounted from the actual RP <-thanks dear.
Please, do not ask me the flavor, I have no idea, eventhough she told me earlier.
I didn't really care as I never tasted any before...:p
The macs were nicely packed with red ribbon tied on the hard container.
I told her earlier that I may not like macaroon as I'm not a sweet tooth person.
She told me that there are 2 methods of preparing macaroons and the one that she made for me is sweeter compare to the other method. (don't ask me the name of those..:p)
1)As expected, erk? I felt like eating raw sugar!! Too sweet to my liking.
2) The sweetness of the shell was too overwhelming up to the level I couldn't figure out the taste of the filling.
3) I couldn't differentiate the taste between those techniques as well.
I managed to eat one of each colour and had to drink 2 glasses of cold water and ate kopok bantal to get rid off the sugary taste. Dear Hubby felt the same too (much expected from a person who drink averything 'O' and air suam).
Sorry dear, I may be your return customer..may be next time we have more time to know each other well.
but macaroon? NO THANKS! :)